Jackie O's Pub & Brewery

Jackie O's Pub & Brewery
Forward Into Yesterday: Blended to serve as a springboard for our favorite varieties of vanilla beans, Forward Into Yesterday packs tremendous, lush notes of our most beloved adjunct. The base stout on which these prized beans soaked was brewed with heaps of roasted and caramel malt, and aged patiently in Bourbon barrels for 15 months.
Maple Barrel Black Maple: As an inaugural foray into aging with maple syrup bourbon barrels, we found it only appropriate to call on our beloved Black Maple Imperial Porter. After aging for 12 months, Maple Barrel Black Maple presents bright and rich, with prevailing tones of caramel, molasses, campfire and of course, maple.